Classic Grilled Lamb Chops
Category
Lamb
Servings
4 Servings
Prep Time
10 Minutes
Cook Time
10 Minutes
Level
Moderate
These Classic Grilled Lamb Chops are seasoned to perfection with garlic, rosemary, and olive oil. Grilled over high heat, they deliver a tender, juicy bite with an aromatic herb crust that is both simple and delicious.
Ingredients
- 4 Lamb Chops, About 1 Inch Thick
- 3 Tbsp Olive Oil
- 4 Cloves Garlic, Minced
- 2 Tbsp Fresh Rosemary, Chopped
- Salt And Pepper, To Taste
Directions
Preparation
In a small bowl, mix together olive oil, garlic, rosemary, salt, and pepper.
Rub the mixture generously over both sides of the lamb chops.
Let the lamb sit for 30 Minutes to absorb the flavors.
Grilling
Preheat your BBQ grill to medium-high heat.
Grill the lamb chops for about 3-4 Minutes per side for medium-rare, or adjust the cooking time to your desired doneness.
Resting
- Remove from the grill and let the chops rest for 5 Minutes before serving.
Wine Pairing
Pair these tender and flavorful lamb chops with a bold red wine, such as Cabernet Sauvignon or Syrah. The deep, rich tannins of these wines complement the savory, herbaceous notes of the lamb, elevating the overall dining experience to an exquisite level.